Crappy old bbq
I have cold beers in the fridge and a belly full of pan fried steak. And it has put me in a sorry mood. I think the problem is in the regulator, and I can't help but feel the cold lashings of remorse seeing how rusty it has got, it has shivered and quivered through the winter, and perhaps, perhaps I have left it to die. My poor, poor barbeque......
2 Comments:
At 12:53 am, The Douros said…
Well, don't just stand there like that! Replace the regulator! Even better, get yourself a real (coal) bbq...
At 7:41 pm, Lavinia said…
We are a huge bbq culture over here in SA. Everything from wood and charcoal burnin grills to state of the art gas 'lifestyle' combos.
I prefer the charcoal ones, love playing with fire, throwing things on there..hehe
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